About
Bistro. Bar.
A stones throw away from the sea and the stunning beach of Porth Eirias lies Bryn Williams’ bistro. The menus are full of Welsh produce that have been produced as local as possible. This big open space with its easy, informal mood has an open kitchen where Bryn’s team of chefs turn simple, local, seasonal ingredients into extraordinary bistro-style food. Seafood takes centre stage on the menu from prawns, cod to mussels, but meat and vegetarian dishes are as important; something for everyone’s taste!
